Henry Blooms Bio-Fermented Probiotic Coconut Water with Lemon Myrtle Concentrate, 500ml

Delicious Coconut and Lemon Myrtle join forces to provide a great source of electrolytes and raw probiotics to naturally support hydration, a healthy gut, the immune system and general wellbeing. Packed with a huge range of body-renewing nutrients including Potassium, Magnesium and Vitamin C, Henry Blooms Bio-Fermented Coconut Water with Lemon Myrtle is a delicious raw probiotic bio-fermented concentrate great for the family and 99 percent sugar-free and 100 percent alcohol and gluten-free. Our unique bio-fermentation process creates a powerful bio-active concentrate, generating an abundance of prebiotics and 6 strains of probiotics including Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus bulgaricus, Bifidobacterium lactis and Saccharomyces cerevisiae (boulardii). This 5-stage probiotic/biofermentation procedure offers beneficial enzymes, B vitamins and omega-3 fatty acids plus approximately 6 billion Colony Forming Units (CFUs) of good bacteria in every 15 ml serving. Together, Coconut Water and Lemon Myrtle are a super source of natural electrolytes, nutrients, vitamins and minerals including Vitamin C, Vitamin A, Potassium and Magnesium. Drink Henry Blooms Bio-Fermented Coconut Water with Lemon Myrtle mixed into your favorite juice, smoothie or chilled or sparkling water for a deliciously simple way to add some goodness into your diet or replace electrolytes after exercise.

Delicious Coconut and Lemon Myrtle join forces to provide a great source of electrolytes and raw probiotics to naturally support hydration, a healthy gut, the immune system and general wellbeing. Packed with a huge range of body-renewing nutrients including Potassium, Magnesium and Vitamin C, Henry Blooms Bio-Fermented Coconut Water with Lemon Myrtle is a delicious raw probiotic bio-fermented concentrate great for the family and 99 percent sugar-free and 100 percent alcohol and gluten-free. Our unique bio-fermentation process creates a powerful bio-active concentrate, generating an abundance of prebiotics and 6 strains of probiotics including Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus bulgaricus, Bifidobacterium lactis and Saccharomyces cerevisiae (boulardii). This 5-stage probiotic/biofermentation procedure offers beneficial enzymes, B vitamins and omega-3 fatty acids plus approximately 6 billion Colony Forming Units (CFUs) of good bacteria in every 15 ml serving. Together, Coconut Water and Lemon Myrtle are a super source of natural electrolytes, nutrients, vitamins and minerals including Vitamin C, Vitamin A, Potassium and Magnesium. Drink Henry Blooms Bio-Fermented Coconut Water with Lemon Myrtle mixed into your favorite juice, smoothie or chilled or sparkling water for a deliciously simple way to add some goodness into your diet or replace electrolytes after exercise.